IT’S ALWAYS IN THE BEST POSSIBLE TASTE
We’re passionate about food, equally passionate about our clients and have been catering Melbourne events for more than 50 years, and now catering Sydney events. Led by Group Executive Chef, Matthew Haigh, our chefs design and cook bespoke menus for discerning clients that would sit happily on many Five Star restaurant menus.
Whether it’s a small gathering, wedding, cocktail party, major event, or you’re opting for our on-line catering delivered direct to your door, you can be confident that our food will look and taste delicious and also feature the freshest possible locally sourced produce. Our policy is to choose locally grown and locally supplied ingredients wherever we can. Apart from making good environmental sense and ensuring the best taste possible, it’s important to us that we support family businesses and local communities.